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Our 2023 coffee bean line up continues to get great reviews!

Posted by Tony Bitner on

We are pleased to announce 2 more awesome reviews from Coffee Review.

We recently sent them our new arrivals of Ethiopia and Peru. Read below for the fantastic reviews of both of these awesome coffees. 

Ethiopia Keramo

Blind assessment: Gently fruit-driven, spice-toned. Raspberry jam, white pepper, magnolia, cedar, cane sugar in aroma and cup. Sweet-toned structure with gentle, round acidity; very full, syrupy mouthfeel. Resonant finish consolidates to notes of raspberry and cedar.

The bottom line: a cleanly natural-processed Ethiopia cup, berry-centric and gently spice toned, with sweet florals throughout.

Overall Score: 93 points

Buy the coffee here!

Peru Cajamarca FTO

Blind assessment: Crisply cocoa-toned, nut-driven. Cocoa powder, hazelnut butter, fresh-cut fir, raisin, brown sugar in aroma and cup. Sweet structure with pert acidity; lightly satiny mouthfeel. Sweetly nutty finish framed by notes of fresh-cut fir.

The bottom line: A straight-ahead Peru cup with leading notes of cocoa powder and rich hazelnut, sweet and deep.

Overall Score: 92 points!

Buy the coffee here!

With wonderful coffee should come wonderful brewing tools. Be sure to check out our full line up of Hario brewing equipment.



Equipment rare-origin Tips

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  • My wife and I love coffee, good coffee! I tried my first today. We absolutely loved the Ethiopian. Very tasteful, very good! I have the Sumatra coming next. We are looking forward to it. Boy, it sure is fresh.*

    Tom Helbig on

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